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Cheese Spread

2 1/2 - 8 oz. pkg. cream cheese

3 - 2 1/2 oz. lean chopped beef (Buddig brand)

5 or 6 medium dill pickles

1/4 c. chopped onion

1/4 tsp. garlic salt

Combine in a food processor, refrigerate. Serve with your favorite snack crackers.

Recipes: Back to Appetizers/Beverages | Back to Main Menu

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