Date Filled Cookies1 cup white sugar 1 cup brown sugar 1 cup butter 3 eggs 4 cups flour 1 tsp. soda 1 tsp. vanilla Cream shortening, add sugar and beat thoroughly. Add flour mixture. Filling: 1 lb. dates, 1/2 cup water, 1/2 cup sugar Cook dates, water and sugar until thick and cool. Roll out dough like jelly roll on a lightly floured surface. Spread with filling and roll. Roll in waxed paper. Chill overnight and cut in 1/4" slices. Bake at 350 degrees F. |
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