Favorite Chocolate Pie
9-inch prepared graham cracker crust
Filling
2 4-serving) pkgs. instant chocolate pudding
2 cups milk
2 cups vanilla ice cream
With an electric mixer, combine pudding and milk. Add ice cream and mix until smoth. Pour into pie crust and refrigerator or freeze for 2 hours. Add toppings and serve.
Topping
Whipped topping
Shaved chocolate bar
To reduce fat substitute sugar-free pudding, low-fat milk and ice cream, light whipped topping
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