Favorite Chocolate Pie

9-inch prepared graham cracker crust

Filling

2 4-serving) pkgs. instant chocolate pudding

2 cups milk

2 cups vanilla ice cream

With an electric mixer, combine pudding and milk. Add ice cream and mix until smoth. Pour into pie crust and refrigerator or freeze for 2 hours. Add toppings and serve.

Topping

Whipped topping

Shaved chocolate bar

 

To reduce fat substitute sugar-free pudding, low-fat milk and ice cream, light whipped topping

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