Inside Out Ravioli1 pound ground beef 1 medium onion, chopped 1 tsp. salt 1/8 tsp. pepper 1/8 tsp. garlic powder 14 oz. jar spaghetti sauce 8 oz can tomato sauce 6 oz. can tomato paste 4 oz. can mushrooms, drained 10 oz. pkg. frozen spinach, thawed and drained 16 oz. pkg. corkscrew noodles, cooked and drained 2 eggs, beaten 1/2 cup soft bread crumbs 8 oz. shredded cheddar cheese 6 oz. shredded mozzarella cheese In a large skilled, cook beef with onion, salt, pepper and garlic powder. Stir in tomato products and mushrooms; simmer 10 minutes. Combine spinach, noodles, eggs, bread crumbs and cheddar cheese. Place 1/2 in greased 9x13 baking dish. Top with 1/2 meat sauce. and repeat layers. Cover and bake 350°, 40-45 minutes until hot and bubbly. sprinkle with mozzarella cheese; let stand 10 minutes in warm oven. Makes 8-10 servings. |
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