Basic Turkey Burger1 lb. ground turkey 1/2 cup seasoned bread crumbs 1/3 cup finely chopped onions 1 egg beaten 1 tsp. soy sauce 1 tsp. Worcestershire sauce 1/2 tsp. garlic salt 1/4 tsp. dry mustard Combine ingredients and shape into meat patties approximately 1/2-inch thick. Grill 5-6 minutes per side until no longer pink in center. Viking Turkey Burgers1 lbs. ground turkey 1 1/2 T horseradish 1 1/2 tsp. Dijon-style mustard 1 1/2 tsp. paprika 1/4 tsp. pepper 1/8 tsp. salt Combine ingredients and shape into patties. Grill burgers 5-6 minutes per side. Hint: Spray grill rack with cooking spray to prevent sticking. |
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