Basic Turkey Burger

1 lb. ground turkey

1/2 cup seasoned bread crumbs

1/3 cup finely chopped onions

1 egg beaten

1 tsp. soy sauce

1 tsp. Worcestershire sauce

1/2 tsp. garlic salt

1/4 tsp. dry mustard

Combine ingredients and shape into meat patties approximately 1/2-inch thick. Grill 5-6 minutes per side until no longer pink in center.

Viking Turkey Burgers

1 lbs. ground turkey

1 1/2 T horseradish

1 1/2 tsp. Dijon-style mustard

1 1/2 tsp. paprika

1/4 tsp. pepper

1/8 tsp. salt

Combine ingredients and shape into patties. Grill burgers 5-6 minutes per side.

Hint: Spray grill rack with cooking spray to prevent sticking.

Recipes: Back to Main Dishes | Back to Main Menu

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