Apples and Yams2 apples, peeled and sliced 1/2 cup chopped pecans 1/2 cup packed brown sugar 1/2 tsp. cinnamon 2 (17 oz.) cans yams drained 1/4 cup margarine 2 cups miniature marshmallows Toss apples and nuts combined with sugar and cinnamon. Alternate apples and yams in a 1 1/2 quart casserole or baking pan. Dot with margarine. Bake 350°, 35-40 minutes. Sprinkle with marshmallows. Return to oven until light brown or broil. |
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