Broiled Red Potatoes

2 unpeeled medium red potatoes

1 T. butter or margarine

1 tsp. Worcestershire sauce

1/2 tsp. salt

1/8 tsp. pepper

Cut potatoes into 1/4-inch slices. Place in a microwave safe bowl. Combine remaining ingredients and pour over potatoes. Cover and cook on high for 1-2 minutes. Place potatoes in a single layer on a greased baking sheet. Broil 5-6 minutes on each side or until browned. Serves two.

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